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ENTREE
ENTREE



Vegetarian Spring Roll (4pcs)
Homemade, filled with bean curd, vermicelli noodles and vegetables, deep fried and served with plum sauce
$13.90
Vegetarian


Golden Tofu (6pcs)
Deep fried soft tofu served with plum sauce and ground peanuts
$13.90
Vegetarian


Vegetarian Puff (4pcs)
Homemade light puff pastry filled with mixed vegetables and deep fried, served with cucumber sauce
$13.90
Vegan
My New Option


Money Bags (4pcs)
Crispy pasty parcels filled with minced prawn and chicken, peas, carrot and corn and served with sweet chilli sauce
$15.90
Money Bags (4pcs)


Fish Cake (4pcs)
Minced fillet of fresh fish mixed with chilli paste, beans and kaffir lime leaf, deep fried and served with cucumber and sweet chilli sauce
$13.90
Mild


Chicken Wingettes (8pcs)
Homemade chicken wingettes are extra crispy on the outside and juice on the inside and only use the middle part of the wing, served with sweet chilli sauce
$13.90
Chicken Wingettes (8pcs)


Chicken Satay (4pcs)
Tender chicken marinated in coconut milk, coriander and turmeric, grilled and served with homemade satay sauce
$16.90
Chicken Satay (4pcs)


Mixed Entree
A vegetarian spring roll, curry puff, fish cake, chicken wing, golden tofu and money bag
$20.90
Mixed Entree


Crispy Soft Shell Crab
Deef fried soft shell crab served with sweet chilli sauce
$20.90


Thai Prawn Cracker
$6
Thai Prawn Cracker



SOUP



Tom Yum Koong
A spicy and sour soup cooked with prawns, lemon juice, chilli paste and mushrooms
$16.90
Gluten free
Mild


Tom Yum Koong (main size)
A spicy and sour soup cooked with prawns, lemon juice, chilli paste and mushrooms
$27.90
Gluten free
Mild


Po Tak
A spicy and sour soup cooked with fish, squid, mussels, prawns, octopus, onion, fresh mint and kaffir lime leaf
$16.90
Gluten free
Mild


Po Tak (main size)
A spicy hot and sour soup with fish, squid, mussels, prawns, octopus, onion, fresh mint and kaffir lime leaf.
$27.90
Gluten free
Mild
Po Tak (main size)


Tom Kah Kai
Bite sized chicken pieces cooked in coconut milk with galangal, lemon grass, coriander, mushrooms and lemon juice
$15.90
Tom Kah Kai



CHEF'S RECOMMENDATIONS



Moo Grob
Our homemade crispy pork belly cooked in air-fryer served with special homemade dipping sauce
$23.90
Mild
Moo Grob


Lamb Shank Massaman
Lamb shanks cooked slowly in coconut milk with massaman curry paste, tamarind, palm sugar, and potato
$35.90
Gluten free
Lamb Shank Massaman


Sizzling Seafood
Kwanjai's sizzling king prawns, fish fillet, octopus, mussels and squid, stir-fried with vegetables served on a hot plate
$28.90
Sizzling Seafood


Salmon Chu Chee
Grilled Salmon (Huon, Tasmania) in special red curry sauce with coconut milk, kaffir lime leaves, chilli and steamed choy sum
$32.90
Gluten free
Salmon Chu Chee


Salmon Salad
Grilled salmon (Huon, Tasmania) with Thai dressing lemon juice, roasted ground rice, mint, coriander, cherry tomato and green apple
$32.90
Gluten free
Mild
Salmon Salad


Fish Chilli
Deep fried fillets of ling in homemade sauce. A combination of sweet, sour (tamarind) and spicy flavors.
$28.90
Mild
Fish Chilli


Snow Pea Prawns
King prawns stir-fried with snow peas, carrot, capsicum and coriander in soy and oyster sauce
$28.90
Snow Pea Prawns


Pipis with chilli jam and chilli
Thai style stir fried Pipis with chilli jam sauce, brown onion, chilli, garlic and holy basil.
$31.90
Mild
Pipis with chilli jam and chilli


Salt and Black Pepper Squid
Deep-fried lightly battered calamari pieces with salt and pepper, served with mayonnaise
$26.90
Salt and Black Pepper Squid


Kwanjai Crispy Beef Stir-Fry
Beef slices stir-fried in soy sauce and garlic, served on stir fried vegetables, topped with crispy kale and cashew nuts
$25.90
Kwanjai Crispy Beef Stir-Fry


Crispy Pork Belly with Chilli & Basil
Our homemade crispy pork belly cooked with air-fryer, stir-fried with basil, chilli, crushed garlic and vegetables
$28.90
Mild


Crispy Pork Belly with Chinese Broccoli
Our homemade crispy pork belly cooked with air-fryer, stir-fried with Chinese broccoli, chilli and garlic
$28.90
Mild
Crispy Pork Belly with Chinese Broccoli


Crispy Prawn in Tamarind sauce
The combination of palm sugar, fish sauce and tamarind puree provides the perfect balance of sweet, salty and sour that Thai cuisine strives for. On top with deep-fried king prawn or fish and crispy egg noodles.
$28.90
Crispy Prawn in Tamarind sauce



ROASTED DUCK



Kwanjai Ped Yang
Premium Peking roasted duck breast boneless on top of Chinese broccoli, dry shiitake mushrooms with our delicate homemade plum suace
$31.90


Red Duck Curry
Premium Peking roasted duck breast boneless in mild red curry with coconut milk, lychee, pineapple, cherry tomato and vegetables
$31.90
Red Duck Curry


Kwanjai Spicy Duck
Premium Peking roasted duck breast boneless stir fried in a spicy curry paste, vegetables and fused together with shredded kaffir lime leaves, young green peppercorn, krachai and a splash of rich coconut milk
$31.90
Mild



BBQ AND SALAD



Kwanjai Gai-Yang
Homemade BBQ marinated chicken thighs, served with garlic rice, steamed vegetables and spicy Thai sauce
$30.90
Kwanjai Gai-Yang


Larb Gai
Stir-fried minced chicken with lemon juice, red onion, shallots, ground rice, coriander, mint and chilli
$23.90
Gluten free
Mild
Larb Gai


Beef Salad
Tender beef slices grilled with lemon juice, red onion, shallots, ground rice, coriander, mint and chilli
$24.90
Mild


Pork Salad
Tender pork slices grilled and mixed with lemon juice, red onion, shallots, ground rice, coriander, mint and chilli
$23.90
Mild


Island Salad
King prawns, fish fillet, octopus, mussels, squid mixed with with lemon juice, brown onion, shallots, ground rice, coriander, mint and chilli
$27.90
Gluten free
Mild
Island Salad


Som Tam with soft shell crab
Som Tam is a popular Thai salad featuring green papaya and spicy chilli, lime dressing with deep fried Soft shell crab
$32.90
Gluten free



STIR FRIED



Cashew Nut and Chilli Jam Stir-Fry
Your choice of meat or tofu, stir-fried vegetables with chilli jam, cashew nuts and oyster sauce
Mild
Cashew Nut and Chilli Jam Stir-Fry


Basil and Chilli
Stir-fried vegetables with garlic, chilli and holy basil.
Mild


Oyster Sauce
Fresh vegetables stir-fried with soya and oyster sauce


Garlic and Pepper
Stir-fried vegetables with garlic and black pepper in the oyster sauce.


Ginger and Shallot Stir-Fry
stir-fried with fresh ginger, shallots, onion and vegetables.


Peanut Sauce
Stir fried with our homemade peanut sauce and vegetables.
Peanut Sauce



CURRY



Green Curry
Green curry paste cooked in coconut milk with peas, zucchini, broccoli, green beans, basil and chilli, with your choice of meat or tofu
Gluten free
Mild


Red Curry
Red curry paste cooked in coconut milk, with broccoli, snow peas, carrot, green beans, basil and chilli, with your choice of meat or tofu
Gluten free
Mild


Panang Curry
Aromatic, sweet red curry paste cooked in coconut milk, with vegetables, basil and finely shredded kaffir lime leaves, with your choice of meat or tofu
Gluten free


Galangal Curry
Galangal curry paste cooked in coconut milk, with lemongrass, kaffir lime leaves, mushrooms, lemon juice and coriander, with your choice of meat or tofu
Gluten free
Galangal Curry


Beef Massaman Curry
Tender beef cubes cooked slowly in coconut milk, with massaman curry paste, tamarind, palm sugar and potato.
$25.90
Gluten free
Beef Massaman Curry


Yellow Chicken Curry
The boldest flavour curry paste cooked in coconut milk, curry powder, potatoes, carrots and onions then served with Roti
$27.90
Gluten free
Yellow Chicken Curry



NOODLES



Pad Thai
Thin rice noodles cooked with tamarind juice, ground peanuts, egg, bean sprouts, bean curd and shallots, with your choice of meat or tofu


Pad See-Ew
Flat rice noodles cooked with soy sauce, egg, carrot and Chinese broccoli, with your choice of meat or tofu


Pad Kee-Mao
Flat rice noodles cooked with soy sauce, egg, Chinese broccoli, chilli and basil, with your choice of meat or tofu
Mild


Hokkien Noodles
Hokkien noodles cooked with soy sauce, egg, Chinese broccoli, chilli and basil, with your choice of meat or tofu


Pad Thai with Soft Shell Crab
$31.90



RICE



Steamed Jasmine Rice
$4.50
Gluten free


Steamed Saffron Rice
Cooked with coconut milk, sugar and sultanas
$5.90
Gluten free
Steamed Saffron Rice


Fried Rice
Stir-fried rice with soy sauce, egg, peas and carrot and your choice of meat or tofu
Fried Rice


Roti ( 2pcs )
$8


Garlic Rice
$5.90



Whole Fish



Fish in Ginger and Soy sauce
Steamed whole barramundi with ginger, shallot and soy sauce.
$40.90
Fish in Ginger and Soy sauce


Fish in Spicy Lime sauce
Steamed whole barramundi with lemongrass and kaffir lime leaf then served with spicy chilli and lime sauce.
$40.90
Mild
Fish in Spicy Lime sauce


Fish chilli
Deep fried whole barramundi with home made sweet, sour and spicy sauce.
$43.90
Mild
Fish chilli


Deep fried Tilapia
Deep fired Tilapia fish and served with homemade chilli sauce
$31.90
Deep fried Tilapia

ADDRESS

Shop 1A, Kingston Plaza

20 Channel Highway

Kingston Tasmania

 

HOURS

Tuesday - Friday

Lunch : 11:30 - 3:00pm

Dinner: 4:30 - 9:00pm

Saturday - Sunday

Dinner: 5.00 - 9.00pm

CONTACT
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